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The resorts is a destination like
no other for an unforgettable hilltop wedding
The most
important day of a couple’s life – their wedding – should be an effortless,
seamless and enjoyable experience. Weddings at Resorts World Genting are
exactly that, with bridal packages that provide the perfect setting and
ceremony that will allow newlywed couples to concentrate on the most important
thing - themselves. Resorts World Genting will be showcasing its honed
expertise and exceptional packages at the upcoming 19th KLPJ Wedding
Fair, to be held starting today until 23 September at the Mid Valley Exhibition
Centre, Kuala Lumpur.
Wedding
packages for 2018 will be presented at the Resorts World Genting at Hall 3,
Booth B31, as part of the largest bridal expo in the Klang Valley that
regularly attracts over 50,000 attendees a year. As a unique and ideal wedding destination,
Resorts World Genting is more than just a venue, but a solution for all bridal
considerations. From picture perfect photography locations like Chin Swee Caves
Temple Sky Terrace, Genting SkyAvenue Wonderwall, English Garden, Awana Golf
Driving Range to carefully curated menus that please all tastes, from the cool
weather and beautiful landscapes to the expert event planning team, there is
nothing quite like a wedding at this mountain.
Resorts
World Genting wedding packages are priced by different packages. There are 3
Chinese wedding packages ie. Silver (RM1,688 nett per table), Gold (RM2,188
nett per table) and Diamond (RM2,588 nett per table). Malay and Indian wedding
packages comes in Dome Set (RM1,688 nett per table) or Buffet (RM2,188 nett per
table) with a specially curated Jain Vegetarian Set for Indian wedding packages
(RM2,188 nett per table). Alternatively, couples may choose the Western
weddings package which offers Buffet style dining option (RM2,588 nett per
table) with carving station among others. All packages include the venue usage,
wedding set up, amenities, food & beverage menus and accommodation for the
happy couple, with some variations depending on the package and a minimum
requirement of 20 tables per booking.
The venue of
choice is the Grand Ballroom of Genting International Convention Centre – the
largest column-free hall in Malaysia which can hold up to 1,800 guests
banquet-style. Versatile enough to be transformed into a majestic Chinese hall,
a colourful Malay fete or a formal black-tie affair, the ballroom will be
decorated with a red carpet, floral arrangements for the VIP and guest tables,
as well as an LCD projector and PA system for speeches, videos. Reception space
served with chilled juices, finger food and canapés [except for the Silver and
the dome set package], as well as mini cake box gifts for all guests. A bottle
of sparkling wine will be provided for the celebratory champagne fountain, with
a bottle of house wine allocated per table and free corkage on hard liquor for
up to 10 bottles.
Space for
religious rites will also be provided, with the VIP room serving as a stage for
pre-wedding rituals. These can include a Chinese Tea Ceremony (where the couple
are formally inducted into each other’s families), a Malay Adat Berinai (where
the bride-to-be has inai markings
inscribed on her hands and arms to indicate a new beginning in life) or a
traditional Indian Nalangu Ceremony (where the bridge and groom are purified
and cleansed for three days before the wedding).
What is a
wedding without a feast? The menus of Resorts World Genting’s wedding packages
combine delicious recipes with traditional menus, designed to appeal to
Malaysia’s multi-racial population. In Chinese wedding sets, a Four Seasons
Combination Platters starts off the 9-course banquet, with the Silver, Gold and
Diamond sets including variations on the requisite soup, poultry, fish, seafood
and noodle/rice courses – each representing as aspect of a successful marriage,
including fidelity, abundance, fertility and longevity. Menus for Malay
weddings are a collection of traditional kampong
dishes from across Malaysia, with dishes such as Ayam Masak Madu, Daging
Masak Hitam, Udang Sambal Petai and Sup Kambing, served with nasi hujan panas
or nasi minyak – the staple serving at any Malay kenduri kahwin. Indian wedding menus harness the history and
variety of India’s culinary heritage – with curries, grills, fresh salads and
breads served either buffet or family-style, emulating the gregarious, social
nature of Indian feasts. The Western wedding menu (served buffet-style) is an
international assortment of favourites, from Japanese Potato Salad to Tomato
Panzanella and Roasted Fillet of Tenderloin to French Macarons.
After the
banquet and numerous rounds of cheers and congratulations, the happy couple can
then enjoy some quiet time together on their first night as a married couple.
Greeting them as the bridal room in First World Hotel, World Club Room will be
a fruit basket, a bottle of sparkling wine and chocolate pralines, as well as a
flower bouquet – a token of congratulations from Resorts World Genting to the
new husband and wife.
Bookings for
Resorts World Genting wedding packages are now open. For further details,
please visit the Resorts World Genting Booth at the 19th KLPJ
Wedding Fair, call +603 23016686 or email to meetings-events@rwgenting.com.