ROYAL JELEBU HAINANESE CURRY PUFF |
A TASTE OF MALAYSIAN HERITAGE
Imagine biting into a flawlessly crisp pastry loaded with a fragrant combination of spices and vegetables. The Royal Jelebu Hainanese Curry Puff is more than a snack; it's a cultural experience that combines Malay, Chinese, and Hainanese flavours in one enticing package.
The Hainan Village Malayan Kopitiam Group has elevated this humble street food to new heights. Recently awarded the prestigious Royal Jelebu branding by Yang Teramat Mulia Dato' Mendika Menteri Akhirulzaman Datuk Haji Maarof bin Haji Mat Rashad, the Undang Luak Jelebu, this curry puff is now fit for royalty—and your taste buds!
A VEGETARIAN DELIGHT FOR EVERYONE
What makes this curry puff so special? It's 100% meatless! As Malaysia's first Hainanese Vegetarian Kopitiam, Hainan Village has created a plant-based variant that does not sacrifice flavour. Whether you're a vegetarian or a curious foodie, this curry puff will satisfy you with every bite.
WHERE TO FIND THIS ROYAL TREAT
Planning a trip to Malaysia? Make sure to add these spots to your itinerary:
- Plaza Premium Lounge at Kuala Lumpur International Airport (KLIA)
- All Hainan Village Kopitiam Café outlets across the country
MORE THAN JUST A SNACK
The Royal Jelebu Hainanese Curry Puff isn't just delicious—it's a gateway to Malaysian culture. As Dato' Dr. Denming Ho, CEO of Hainan Village Malayan Kopitiam Group puts it: "We believe the curry puff can be as iconic to Malaysia as almond biscuits are to Hong Kong and pineapple tarts are to Taiwan."
YOUR NEXT CULINARY ADVENTURE AWAITS
Are you ready to enjoy a bit of Malaysian history? Don't pass up the opportunity to try the Royal Jelebu Hainanese Curry Puff on your next visit. It's more than just food; it's a voyage through Malaysia's rich culinary past, all wrapped up in a perfectly crispy wrapper.
Plan your Malaysian food adventure today and discover why this royal curry puff is set to become a global sensation!
ABOUT HAINAN VILLAGE KOPITIAM GROUP OF COMPANIES:
Hainan Village Kopitiam reflects its Malaysian-Hainanese culture rooted in Pulau Pangkor. It is
the country’s leading meat-free (plant-based) Hainanese Kopitiam Café with 6 directly owned
outlets and 2 + 3 franchise outlets. The F&B chain holds the Malaysia Book of Records record for
Malaysia’s first Hainanese Vegetarian Kopitiam Record Holder and is recognised by the Ministry of
Domestic Trade and Cost of Living (KPDN) as Malaysia’s First Meet-free (Plant-based) Hainanese
Kopitiam Café Franchise Operator. Apart from serving meat-free delicacies, Hainan Village
Kopitiam Café aims to make meat-free food culture accessible and appealing to customers from
different walks of life. In 2024, YTM Undang Luak Jelebu consented to recognise its curry puff with
the Royal Jelebu branding.